THis was just my struggle over this summer, with two week long trips in the middle: every meal was a meal eaten out! Yikes

Breakfast on the first trip was easy as the breakfast options always had fruit and yogurt available. The second trip was difficult as we always went to diners with HUGE breakfast platters. I ended up getting everything a la carte, with a fruit cup.

Overall I did pretty well when I was able to order my own food. I just ordered grilled chicken or fish and steamed veggies (And I forced myself to leave some on the plate). A couple times we had dim sum, so I just tried my best to stay away from the fried stuff, drank water and filled up on veggies first. However the torture was at applebee's when everyone order appetizers and the sampler was placed right in front of me: buffalo wings, quesadillas, and fried mozz. I didn't cave, and waited for my salad.

However, at the end of both weeks, I was totally off the wagon.

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