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  Food Menu For 6 Week Continuation Challenge Post #1 (permalink)  
Old February 20th, 2009, 11:22 PM
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Arrow Food Menu For 6 Week Continuation Challenge



Record Daily Food/Drink - Worth 10 points a week

Make one post and then edit and add to it for your weekly menus.
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  Food Menu For 6 Week Continuation Challenge Post #2 (permalink)  
Old February 21st, 2009, 03:33 PM
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Week 4
Daily Goal: 1800 Calories, 4 Bottles Of Water, 22g fiber

Monday
3/16/2009
Apple -55 Cals
Cake -300 Cals
Grilled Chick Smwch -360 Cals
Fries -580 Cals
3/4 C Vodka -441 Cals
Salad -55Cals
__________
1791 Cals

Tuesday
3/17/2009
Cereal -180 Cals
Mac n' Cheese -290 Cals
2 cookies -120 Cals
Pork Sirloin -380 Cals
BBQ sauce -60 Cals
Carrots -30 Cals
Side Kicks -200 Cals
Salad -50 Cals
4 cookies -240 Cals
________
1550 Cals

Wednesday

3/18/2009
Cereal -180 Cals
4 cookies -240 Cals
Salad -50 Cals
Carrots -30 Cals
Side Kicks -200 Cals
9 Chicken Strips -480 Cals
Plum Sauce -60 Cals
cake -200 Cals
________
1440 Cals

Thursday
3/19/2009
Salad -75 Cals
Cake -300 Cals
Tomato smwch -210 Cals
granola bar -160 Cals
Ham -40 Cals
3c spaghetti -600 Cals
2c sauce -240 Cals
Popcorn -100 Cals
__________
1725 Cals

Friday
3/20/2009
Toast -80 Cals
Margerine -60 Cals
Egg -70 Cals
ham sandwich -280 cals
Popcorn -100 Cals
Ham -40 Cals
Granola bar -150 Cals
Pork Sirloin -380 Cals
BBQ sauce -60 Cals
100 g fries -140 Cals
ketchup -20 Cals
1/2c. mix veg. -50 Cals
1 tsp margerine -30 Cals
1/2c. vodka -276 Cals
__________
1736 Cals

Saturday

3/21/2009
granola bar -150 cals
soup -205 cals
popcorn -100 Cals
granola bar -150 Cals
chicken drums -200 Cals
Brocolli -50 Cals
margerine -30 Cals
Rice -160 Cals
BBQ Sauce -60 Cals
granola bar -150 cals
ham sandwich -240 Cals
granola bar -110 Cals
granola bar -150 Cals
________
1755 Cals


Sunday

3/22/2009
Toast -80 Cals
Margerine -60 Cals
Egg -70 Cals
soup -210 Cals
granola bar -150 Cals
popcorn -100 Cals
granola bar -110 Cals
150g Haddock -165 Cals
100g fries -150 Cals
ketchup -20 Cals
carrots -30 Cals
____________
1145 Cals

Last edited by MotherOf2; March 22nd, 2009 at 05:17 PM.
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  Food Menu For 6 Week Continuation Challenge Post #3 (permalink)  
Old February 21st, 2009, 04:43 PM
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Daily Goal: Eating Healthy

Monday:
  • 2L water
  • Rice + Veggies
  • Salad with Fish + Green Tea
  • Snack on Almonds whenever I get a little hungry!

Tuesday:
  • 2L water
  • Chicken, rice + veggies
  • Fruit and bread + yoghurt
Wednesday:
  • 1L water
  • Chicken, Thai noodles (bad food!)
  • snaked on bad food all day
Thursday:
  • 2L water
  • Breakfast: Bakebeans + bread + fruit + Yoghurt and a cup of light milk
  • Dinner: chicken, Rice, veggies, potatoes. Cup of Juice.
Friday:

Saturday:

Sunday:

Last edited by DMR; February 26th, 2009 at 02:17 AM.
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  Food Menu For 6 Week Continuation Challenge Post #4 (permalink)  
Old February 21st, 2009, 04:59 PM
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Daily Goal: 2100 Cal, 3.5 L of Water

Monday: Just under 2100 calories, 4+ Liters of water!
B - Smoothie with strawberries, banana, blueberries, pears, whey protein powder, flaxseed oil, and soy milk.
S - 2 oz Full Circle Oat Bran Cereal with 4 oz soy milk.
L - Black beans, onion, and corn with cumin, pepper and paprika w/ Whole Wheat Pita.
S - 5 oz Red Grapes
D - Two large portabella mushroom caps stuffed with spicy garlic softened potatoes and onions.


Tuesday: 1800 Calories, 3.5 Liters of water.
B - My standard breakfast smoothie (see above)
S - 2 oz Full Circle Oat Bran Cereal with 4 oz soy milk.
L - Baby bella mushrooms, broccoli, and Quorn Cutlets (Thanks Baglady!) sauteed with a teaspoon of olive oil.
S - 5 oz of Baby Carrots, 5 oz of red seedless grapes.
D - Health and Wealth Broccoli and Cheese Bites, 2 glasses of red wine
* I didn't reach my calorie goal because I forgot to eat the salad I brought into work, and then forgot to take it home with me. I added sunflower seeds and almonds to my salad so it would have accounted for a lot of my daily calories. I spent the evening cleaning my house rather than working out so I'm not too bummed that I missed out on the calories.

Wednesday:

Thursday:

Friday:

Saturday:

Sunday:

Last edited by Schwa; February 24th, 2009 at 05:05 PM.
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  Food Menu For 6 Week Continuation Challenge Post #5 (permalink)  
Old February 21st, 2009, 05:28 PM
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Daily Goal: <1800 + one cheat day (not all out pig fest but free meal and dessert/sweet)
I drink TONS water and nothing else but herbal tea so no issues there *met this goal unless reporting otherwise*

Monday GOAL<1800 no binges
oatmeal yogurt herbal tea
crab sticks
orzo salmon dish
cheese stick pretzels
apple
3 twizzlers (120cal)
3 mints (30 cal)
orzo chicken leftover soup
sugar free jello pineapple FF whip cream

Tuesday
2 slices raisin toast 1tbsp butter

Wednesday

Thursday

Friday

Saturday

Sunday

Last edited by mom2; February 24th, 2009 at 03:36 AM.
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  Food Menu For 6 Week Continuation Challenge Post #6 (permalink)  
Old February 21st, 2009, 08:04 PM
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Goal: Eating healthy. Lots of whole wheat, lean meat, fruits, veggies, and low-fat dairy. No soda expect I'm allowing myself 1 diet rite per week. Lots of water. No eating after 9pm. One cheat meal per week if needed.

Monday

Breakfast: Banana
Lunch: Turkey sandwich
Supper: Grilled chicken and broccilli

Tuesday

Breakfast: Granola Bar
Lunch: Ham and cheese on bagel w baked BBQ lays
Supper: 2 cheeseburgers w fries

Wednesday

Breakfast: None
Lunch: Grilled chicken sandwich from Wendys
Supper: Spagetti and meat balls and garlic bread and cake
Snack: Donut

Thursday

Breakfast: Banana
Lunch: 6in subway BMT baked lays
Supper: 6in BMT sour cream and onion chips
Snack: Orange and Banana

Friday

Breakfast:
Lunch:
Supper:

Saturday

Breakfast:
Lunch:
Supper:

Sunday

Breakfast:
Lunch:
Supper:

Last edited by i_will_not_fail; March 6th, 2009 at 06:22 AM.
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  Food Menu For 6 Week Continuation Challenge Post #7 (permalink)  
Old February 21st, 2009, 11:33 PM
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OUT of Challenge

Too many issues...

Mostly dental....

Last edited by hickgurltx; March 4th, 2009 at 12:17 AM.
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  Food Menu For 6 Week Continuation Challenge Post #8 (permalink)  
Old February 22nd, 2009, 05:18 AM
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Goal Plan: 1600 calories or less per day

Monday:
Cheerios with skim milk (x2), turkey club sandwich, small fries, 5 cups of popcorn (200 calories)

Tuesday:
4 potato stick things, 1 cup homemade mac and cheese, 2 oz fresh fish (forget what type, my brother caught it and my step dad made it. YUMM)

Wednesday:
1 cup chinese food rice, 4 oz of General Gau chicken, 3 chicken fingers, 2 mini veggie sushi's, 1 cheeseburger, 1 bun,

Last edited by bmohearn; March 11th, 2009 at 06:32 PM.
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  Food Menu For 6 Week Continuation Challenge Post #9 (permalink)  
Old February 22nd, 2009, 12:55 PM
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Okie dokie.....no real calorie counting, try and stay away from dairy products, meat, and chicken products....

MONDAY:

TUESDAY:

WEDNESDAY:

THURSDAY:

FRIDAY:

SATURDAY:

SUNDAY:
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  Food Menu For 6 Week Continuation Challenge Post #10 (permalink)  
Old February 22nd, 2009, 04:23 PM
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Monday

Breakfast: Almonds
Lunch: Lean Chicken Breast + veg
Snack: Grapes - small Bunch, 125 gram Fresh Blackberries
Dinner: Lean Chicken Breast

Water: 3 litres


Tuesday

Breakfast: Apple
Snack: Wheat free, apple and blueberry muesli bar
Lunch: Lean Chicken Breast
Snack: 1 Energy Drink, 100 ml OJ
Dinner: Lean Chicken Breast

Water 3.5 Litres

Wednesday

Breakfast - Energy Drink
Snack -Wheat free, apple and blueberry muesli bar
Lunch - Lean Chicken Breast + veg
Snack: Yoghurt
Dinner: Kangaroo Steak + veg.

Water: 3 litres

Thursday

Breakfast: Chicken Caesar Salad (No croutons, 1 tbl spoon dressing, boiled egg added)
Lunch: Gluten Free chicken Swerma
Snack: 3 carrots (raw)

Water: 3 litres

Friday

Breakfast - Almonds, Apple
Lunch - Chicken Breast, Orange Juice
Dinner -Veg soup
Snack - Energy Drink

Water : 3 litres

Saturday

Breakfast- Left over Veg soup from last night
Lunch- N/A
Dinner-Chicken Breast, Energy Drink
Water- 3 L

Sunday

Breakfast- Porridge
Lunch- Chicken Breast
Dinner-Steamed Veg
Water- 3 L

Last edited by Trusylver; March 1st, 2009 at 06:11 PM.
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  Food Menu For 6 Week Continuation Challenge Post #11 (permalink)  
Old February 22nd, 2009, 04:30 PM
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Join Date: Oct 2005
Location: Lancaster, Ca.
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Goal: 1,500 - 2,000 calories a day


Monday

Breakfast: 3 Oz. Chicken
Lunch: None
Supper: 5 Oz. of Chicken, One cup of baked Beans, onions, green pepper, mushroom

Tuesday

Breakfast: Peanut Butter Sandwich
Lunch: Peanut Butter Filled Pretzels
Dinner: Chili's Restaurant - Steak, rice, broccoli, onions, green peppers, mushrooms

Wednesday

Breakfast: NONE
Lunch: MC DONALD'S - GRILLED CHICKEN SANDWICH WITH TOMATO, LETTUCE, NO SAUCE
Dinner: EL POLO LOCO - 2 CHICKEN BREASTS NO SKIN, ONE CUP OF RICE, GREEN PEPPER, ONION, MUSHROOM, SALSA, FAT FREE ITALIAN DRESSING

Thursday

Breakfast: NONE
Lunch: NONE
Dinner: HOT DOG, BUN, MUSTARD, ONION

Friday

Breakfast: NONE
Lunch: JACK IN THE BOX - CHICKEN PITA SANDWICH
Dinner: SOUP PLANTATION - SALAD, CUP OF SOUP, MUFFIN

Saturday

Breakfast: YOGURT, CEREAL
Lunch: NONE
Dinner: CHILI'S - SALMON, VEGETABLES

Sunday

Breakfast: TURKEY BURGER, B.B.Q. SAUCE
Lunch: NONE
Dinner: CLAIM JUMPER - STEAK, BAKED POTATO - 2 TBS. SOUR CREAM, 2 TBS BUTTER, SQUACH, ONIONS, CARROTS, B.B.Q. SAUCE

Last edited by troutman; March 1st, 2009 at 06:06 PM.
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  Food Menu For 6 Week Continuation Challenge Post #12 (permalink)  
Old February 22nd, 2009, 04:33 PM
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Im eating Healthy...To me Im just eating how I normally eat and my cals are usually low so unless I actually splurge or Pig out or eat outta the realm for me...Basically, I know what is typical for me, it will prob be diff for youOh and im workign on adding more fruits and vegg and I take a vit suppliment for half my daily intake...

[COLOR="DarkOrange"]

Water
2 - 3 liters


Monday Ive been hungry today for some reason...already ate more than typical for me


1 cup of raspberry yoguart with all bran buds on it
1/2 cucumber
a carrot muffin
2 drum sticks
1 liter of water
2 hot dogs (whole wheat buns tho
3 oatmeal cookies
4 pieces of garlic bread (I only eat the inside not the crust)
spaghetti
spaghetti sauce

3 liters water



Tuesday


A bowl of Shreddies/Milk
Nectorine
3 liters water
40 oz of decaff tea

1/2 pork chop
1/2 cup mashed potatoes
1 cup peas/carrots
Doritos
A&W Root beer
[/colour]

Wednesday
a banana
Doritos
chow mein
chicken balls (not much of either)
a potatoe
1/4 cup of rice
beef roast/gravey
2 yorkshire puddings
glass of milk
piece of angel food cake

4 liters of water





Thursday
an english muffin
3 soft boiled eggs
glass of apple juice

2 grilled cheese sandwiches
a can of tomato soup (LOL)

3 liters of water


Friday

2 small carrot muffins
Raviolo (can) parmasion cheese
Bolw of beef Stew/ketchup



Saturday

Grapes
Doritos
apple and p/b
ham mashed potatoes 1/4c
peas
slush


Water 2 liters


Sunday

serving of cheese
Cheese bread stick
orange
protein shake (ICK!!!)
4 kiwis
some strawberies
a mars bar
a slush , lol
one chicken fajiata
(Chicken,beans,salsa,cheese

Water 2 liters

Last edited by cinderelly; March 2nd, 2009 at 12:20 AM.
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  Food Menu For 6 Week Continuation Challenge Post #13 (permalink)  
Old February 22nd, 2009, 04:47 PM
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Eating Plan: Cohen's Lifestyle
Water Intake Goal:2-3L Daily

Monday

Breakfast:2 vitaweat crackers with tomato, baby spinach and mozzarella
Lunch:Beef goulash
Dinner:Chicken breast and vegetables
Water intake achieved!!
Tuesday

Breakfast:1 xScrambled egg with baby spinach
Lunch:Chicken and salad
Dinner:Chicken and salad
Water intake achieved

Wednesday

Breakfast:Mozarella, tomato and mushroom on vita weat
Lunch:Steak and salad
Dinner:Beef goulash
Water intake achieved

Thursday

Breakfast:Mozarella, tomato and mushroom on vita weat
Lunch:Beef goulash
Dinner:Chicken breast and salad
Water Intake achieved!

Friday

Breakfast:Scrambled egg with tomato and mushrooms.
Lunch:Chicken breast and salad
Dinner:Chicken, mushrooms and salad
2 cups of coffee
water Intake achieved!

Saturday

Breakfast:Scrambled egg and mushrooms
Lunch:Small cup of soup and chicken breast
Dinner:Small cup of soup and chicken breast( I'm boring I know but its all about convience)
Water intake achieved
Sunday

Breakfast:Mozarella, tomato and mushroom grilled on vitaweat
Lunch:Soup with chicken breast
Dinner:Steak and salad
Water intake achieved

Last edited by Wannabsexee; March 2nd, 2009 at 01:24 AM.
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  Food Menu For 6 Week Continuation Challenge Post #14 (permalink)  
Old February 22nd, 2009, 05:24 PM
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Location: United Kingdom
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Goal:
1,200 calories a day.
No eating after dinner (i.e no food after 8.30 pm)
2 litres water/day


Monday 23 Feb
Breakfast:
Philadelphia - Extra Light Cheese, 1 tsp (120)
Waitrose - Half Fat Mild Cheddar Cheese, 1 slice (66)
Nimble Wholemeal - Bread, 1 slice (48)

Lunch:
Kelloggs Nutri-Grain Soft bake bar strawberry, 1 bar (131)

Supper:
Tesco Italian Style salad, 1/2 bag (10)
Tesco Ready to bake baguette, 1/2 baguette (185)
Tomato, 80 g (14)
Red Onions, raw, fresh, 25 g (9)
Olive oil, 1 tbsp (128)
Sainsburys - Chicken breast, skinless & boneless, 140 g (207)
Tesco Light Choices - Honey & Mustard Dressing, 2 tbsp (22)

Extras/Snacks:
Semi Skimmed milk, 1/2 pint (139)
Sugar, demerara, 1 tsp (18)
Jaffa mini roll, 1 roll (119)

TOTAL CALS: 1,108

Tuesday 24 Feb
Breakfast:
Philadelphia Extra Light Cheese, 1 tsp (12)
Waitrose Half-Fat Cheddar Cheese, 1 slice (66)
Nimble Wholemeal Bread, 1 slice (48)

Lunch:
Kelloggs Nutri-Grain Soft bake bar strawberry, 1/2 bar (66)

Supper:
Tesco Italian Style salad, 1/2 bag (10)
Tesco Ready to bake baguette, 1/2 baguette (185)
Tomato, 80 g (14)
Red Onions, 25 g (9)
Filippo Berio Extra virgin olive oil, 1 tbsp (99)
Kraft Light Honey & Mustard Dressing, 1 tbsp (19)
Chicken breast, skinless & boneless, 140 g (207)

Snacks/Extras:
McVities Go Ahead Fruit cake bar apple flavour 1/3 bar (41)
Waitrose Half Fat Mild Cheddar Cheese, 0.5 slice (33)
Sugar, demerara, 1 tsp in tea (18)
Jaffa mini roll (119)
Tesco Semi Skimmed milk, 3/4 pint (209)

TOTAL CALS: 1,155

Wednesday 24 Feb
Breakfast:
Leerdammer Lightlife - Cheese (1 slice), 67
Philadelphia - Extra Light Cheese, 1 tsp, 12
Warburtons - wholemeal bread small loaf, 1 slice, 55

Lunch:
McVities Go Ahead - Fruit cake bar apple flavour 1/3 bar, 41

Supper:
Kraft Light Honey & Mustard Dressing, 1 tbsp, 19
Filippo Berio Extra virgin olive oil 1 tbsp, 99
Tesco Ready to bake baguette, 1/2 baguette, 185
Tesco Tomato, beef, slicing, 80g, 14
Red Onions, raw, fresh, 25g, 9
Sainsburys - Chicken breast, skinless & boneless, 140g, 207
Tesco Italian Style salad, 1/2 bag, 10

Snacks/Extras:
McVities Go Ahead Fruit cake bar apple flavour, 1/3 bar, 41
Semi Skimmed Milk (1 pint), 1 pint, 280
Sugar, demerara, 3 tsp, 54

TOTAL CALS: 1,093

Thursday 25 Feb
Breakfast:
No time for breakfast, yep not good, I know.

Lunch:
2/3 of McVities Go Ahead Fruit cake bar apple flavour, 82

Supper:
Kraft Light Honey & Mustard Dressing, 1 tbsp, 19
Filippo Berio Extra virgin olive oil 1 tbsp, 99
Tesco Ready to bake baguette, 1/2 baguette, 185
Tesco Tomato, 80g, 14
Red Onions, 25g, 9
Chicken breast, skinless & boneless, 140g, 207
Sainsburys - Continental four leaf salad for one (1 bag), 7

Snacks/Extras:
Semi Skimmed Milk (3/4 pint), 1 pint, 209
Sugar, demerara, 2 tsp, 36
Jaffa mini roll, 119

TOTAL CALS 967

Profuse apologies for how boring my diet is, but this is the only way I can do this. I've tried diets with more 'variety' and somehow I inevitably fall off the wagon with those, strange but true, so ....... chicken & salad it is.


Friday 26 Feb
Breakfast:
Leerdammer Lightlife - Cheese (1 slice), 67
Philadelphia - Extra Light Cheese, 1 tsp, 12
Warburtons - wholemeal bread small loaf, 1 slice, 55

Lunch:
McVities Go Ahead Fruit cake bar apple flavour bar, 123

Supper:
Kraft Light Honey & Mustard Dressing, 1 tbsp, 19
Filippo Berio Extra virgin olive oil 1 tbsp, 99
Boiled Potatoes, 100g, 86
Tomato, 80g, 14
Red Onions, 25g, 9
Sainsburys - Chicken breast, skinless & boneless, 140g, 207
Tesco Italian Style salad, 1/2 bag, 10

Snacks/Extras:
Marks & Spencer - Semi Skimmed Milk 1 pint, 280
Sugar, demerara, 2 tsp, 36
Jaffa mini roll, 119

TOTAL CALS 1,136


Saturday 27 Feb
Breakfast:
Leerdammer Lightlife Cheese (1 slice), 67
Philadelphia Extra Light Cheese, 1 tsp, 12
Warburtons wholemeal bread small loaf, 1 slice, 55

Lunch:
McVities Go Ahead Fruit cake bar apple flavour bar, 123

Supper:
Kraft Light Honey & Mustard Dressing, 1 tbsp, 19
Extra virgin olive oil 1 tbsp, 99
Boiled Potatoes, 100g, 86
Tomato, 80g, 14
Red Onions, 25g, 9
Chicken breast, skinless & boneless, 140g, 207
Tesco Italian Style salad, 1/2 bag, 10

Snacks/Extras:
Marks & Spencer - Semi Skimmed Milk 1 pint, 280
Sugar, demerara, 2 tsp, 36
Jaffa mini roll, 119

TOTAL CALS 1,136


Sunday 28 Feb
Breakfast:
Leerdammer Lightlife Cheese (1 slice), 67
Philadelphia Extra Light Cheese, 1 tsp, 12
Warburtons wholemeal bread small loaf, 1 slice, 55

Lunch:
2/3 McVities Go Ahead Fruit cake bar apple flavour bar,82

Supper:
Kraft Light Honey & Mustard Dressing, 1 tbsp, 19
Filippo Berio Extra virgin olive oil 1 tbsp, 99
1 Sainsburys ready to bake petit pain, 121
Tomato, 80g, 14
Red Onions, 25g, 9
Chicken breast, skinless & boneless, 140g, 207
Tesco Italian Style salad, 1/2 bag, 10

Snacks/Extras:
Semi Skimmed Milk 1 pint, 280
Sugar, demerara, 2 tsp, 36
Jaffa mini roll, 119

TOTAL CALS 1,130

Last edited by sophia28; March 1st, 2009 at 01:21 PM.
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  Food Menu For 6 Week Continuation Challenge Post #15 (permalink)  
Old February 22nd, 2009, 05:36 PM
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Goal:
1300-1350 calories a day. Also watching protein intake ( I am a vegetarian), fiber and sodium.
76 oz water a day.


Monday: Total 1300 calories.

Breakfast:Cereal with almond milk, fresh blueberries
Snack: 1 apple
Lunch: tomato soup, small tossed salad(no dressing), 1 peach
Snack : Yogurt, piece of cheese
Dinner: un-chicken breast with pita tomatoes and salad, banana shake

Tuesday: 1292 cals.

Breakfast: waffles, p.butter, jelly, peach
Snack: 1 apple
Lunch: tomato soup, orange
Snack: greek yogurt
Dinner: steamed veggies, fish fillet, blueberry shake

Wednesday

Breakfast:strawberrry scone
snack : apple
Lunch: tomato soup, salad
Dinner: banana shake, chicken wrap

Thursday: audit all day

Breakfast: ww bagel, ww cream cheese, jam
snack : nothing
Lunch: fage yogurt
snack : nothing
Dinner: portabello mushroom wrap, salsa, small fruit salad

Friday

Breakfast: cranberry-orange scone
snack: apple
Lunch: tomato soup, salad
snack: yogurt
Dinner: miso soup with tofu pasta, tofu dogs with two slices of bread

Saturday

Breakfast: raisin scone, yogurt
snack: none
Lunch:4 cups steamed zucchini
snack: apple
Dinner: veggie lasagna(no pasta, just veggies)

Sunday

Breakfast:egg beaters, broccoli, veggie bacon, grapes
Snack: nothing
Lunch: banana shake, veggie burger
Snack: apple
Dinner: Oat bran cereal

Last edited by hajni; March 1st, 2009 at 03:03 PM.
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