So I have been away from the site for a while and I didn't mean to go so long without posting. I have been doing ho hum on losing any weight. I have had some personal issues to deal with as of late and I tried, in vain, to not let them get the best of me. The good news is that I didn't gain any weight, but I also didn't lose any.
Ok so I am back on track.
I was reading today about bariatric surgery. Not that I plan on getting it because I have this overwhelming fear of death. No lie. I had seen on tv how this woman had lost like 80
pounds in 3 months and I wanted to know what was involved in the process. To me the whole thing seems like if you basically follow the meal plan they lay out for you and check in with your doctor monthly you could have similar results minus the agonizing pain and possible side effect of death.
the plan appears to go as follows:
2-3 meals per day, the size of your palm.
no sugars, avoid fruit on an empty stomach and limit milk product intake.
consume approximately 50-70 grams of protein a day
no snacking in between meals, no carbonated or sugary drinks...ever
drink lots of water
aerobic excersize everyday for 20 mins. So your
body will burn
fat instead of muscle.
and no red meat for the first three months. I know this one they say is due to the fact that the new "pouch" that is made cannot fully absorb the red meat.
Also you are to take multi-vitamins, zinc supplements and possibly B-12 but that is all up to your doctor.
I think if you had enough will power you could do this minus surgery. I know my doctor said that with the right foods, those three small meals a day is all the
body needs to function. Very interesting. I just thought I would share that and I welcome any feed back. Also I should note that I am not suggesting anyone do this because I don't even know if it is safe I want to talk to a nutritionist and see what they would think of it
So let me know what you guys think and feel free to tell me I am crazy because I am pretty sure I am.